Heidrun Meadery
In Point Reyes Station, California, Heidrun Meadery turns orange blossom and radish blossom honey into sparkling mead using the champagne method, a rare twist that makes every sip feel celebratory. The tasting room pairs flights with a side of honey flights, so you can compare mead to honey on the same visit. Bottles and gifts line their on-site shop, and the garden setting with sunny open-air tables invites a linger-and-sample vibe after a stroll along the grounds. Expect friendly, knowledgeable staff who guide you through each flight without snobbery, just good-humored tasting and real talk about flavor notes. This Point Reyes Station spot thrives on hands-on learning and a relaxed pace, perfect for a slow day trip. If you’re passing through California, swing by Heidrun Meadery for a glass or a bottle, and bring home a jar of honey to remember the coast by.